Karela/Spicy Bitter Melon

  Method: Add 2 tbsp of oil and 2 medium size onions. Add 1 medium size tomato. Take 4 bitter melons/gourds. Remove the seeds of the bitter melon and slice them into pieces. Add them into the cooking saucepan. Add 1/4 cup of water. Then, add 1/2 tsp of red chilli powder, turmeric powder, salt…

Chicken Haleem

Ingredients: Wheat – 2 cups Moong Dal – 1/2 cup Dal Maash/White Lentils – 1/2 cup Lal Masoor Dal/Red Lentils – 1/2 cup Chicken boneless – 2 cups (shredded) Salt (according to taste) Red chilli powder – 1  1/2 tsp Turmeric powder – 1 tsp Ginger and garlic paste – 1 tsp Garam Masala –…