Suji Ka Halwa

Ingredients: Semolina – 1 cup Green cardamoms – 4 to 5 (small) Sugar – 1 cup Ghee – 1/2 cup Water – 2 cups Kewra essence – 1/2 tsp   Method: Take a deep cooking saucepan and add 1/2 cup of ghee. Add 4 to 5 small green cardamoms and 1 cup of semolina. Cook…

Strawberry Jam

Ingredients: Strawberry – 1kg. Sugar – 1kg. Method: Take 1 kg of strawberries and wash them. Remove the leaves. Cut them into half. Take a separate bowl and add 1 kg of sugar. Refrigerate the strawberries overnight. Then, take a deep cooking saucepan and add strawberries. Mash them in a low heat flame. Once mashed,…

Chicken Pulao

Method: Take a deep cooking saucepan and add 1/2 cup of cooking oil. Add 3 medium size onions (sliced). Take 3 small green cardamoms, 5 to 6 cloves, 1 tbsp black pepper, 1 tbsp of cumin seeds, 3 cinnamon sticks and 3 black cardamoms. Add them into the saucepan. Mix and caramelize them well in…