Dal Maash (White Lentils)

  Ingredients: White Lentils – 1/2 cup Water – 2 cups Red chili powder – 1/2 tsp Turmeric powder – 1/2 tsp Salt (as required)   For tempering: Onion – 1 medium size (sliced) Cooking oil – 2 tbsp   Method: Take a deep cooking saucepan and add 1/2 cup of white lentils, then add…

Homemade Lemonade

Ingredients: Lemons (small) – 4 to 5 Water – 2 litres Sugar – 1 cup Salt – 1/2 tsp Black pepper powder – 1/2 tsp   Method: Take 2 litres of water, then take 4 to 5 lemons and cut them into half. Squeeze them all one by one. Add 1 cup of sugar, 1/2…

Spinach Mutton Curry/Palak Gosht

Method: Add 4 tbsp of oil and 2 medium size onions in a deep cooking saucepan. Add 1 tsp of ginger and garlic chopped. Once the onions are caramelized well…Add 1 kg of mutton (boiled). Add 1/2 tsp of grinded dundicut peppers, 1 tsp of red chili powder, 1 tsp of turmeric powder, 1 tsp…

Chicken Karahi/Chicken Tomato Curry

Method: Take a deep cooking saucepan, add 1/4th cup of oil and after heating the oil for 2mins, add 2 tbsp of ginger and 4 cloves of garlic chopped. Add 1 green chili chopped. Add 5 medium size tomatoes. Mash the tomatoes for 5 minutes. Add 1/2 tsp of turmeric powder, 1/2 tsp of red…

ANT CONTROL!

If ants are inside the sugar jar, the best way to get rid of them is to place 5 to 6 cloves in sugar pot/jar/canister. It’s a magical tip! I guarantee you that! 👍 A must try! 🙂  

Chicken Haleem

Ingredients: Wheat – 2 cups Moong Dal – 1/2 cup Dal Maash/White Lentils – 1/2 cup Lal Masoor Dal/Red Lentils – 1/2 cup Chicken boneless – 2 cups (shredded) Salt (according to taste) Red chilli powder – 1  1/2 tsp Turmeric powder – 1 tsp Ginger and garlic paste – 1 tsp Garam Masala –…

Chocolate Cold Cake

Ingredients: Cocoa powder – 2 tbsp Egg – 1 Sugar – 1/2 cup Butter – 250 grams Marie biscuit or any other biscuit you like – 3 rolls (9 biscuits in each roll) Butter paper roll – (16×12 size)   Method: Take a double boiler, add butter, cocoa powder, mix well, add sugar and keep…

INDIGESTION REMEDY!

Take 10 to 12 mint leaves, 1 teaspoon fennel seeds and 2 cups of water, add all these ingredients in a small deep saucepan and let it boil for 5mins till it is golden in color. Strain and serve hot in a cup. A healthy tip for those who are having indigestion.

Doughnuts with icing sugar and melted chocolate

Ingredients: Flour – 1 cup Egg – 1 Caster Sugar – 3/4 cup Butter – 2 tbsp Baking powder – 1 tbsp Oil for deep frying For icing: Icing sugar – 2 tbsp Melted chocolate – 100 grams   Method: Take a deep glass bowl. Add flour, egg, caster sugar, butter and baking powder into…

Moong Dal with dundicut peppers and curry leaves

Ingredients: Moong Dal/Green Gram – 1/2 cup Oil – 1 tbsp Turmeric powder – 1/2 tsp Red chilli powder – 1/2 tsp Salt (as required) Water – 1/2 cup For tempering: Cumin seeds – 1/2 tsp Dundicut peppers – 4 Curry leaves – 2 Oil – 2 tbsp Method: Wash the moong dal/moong bean/green gram,…

COUGH REMEDY!

One teaspoon of honey with a pinch of black pepper on top of the honey will eradicate the irritation in your sore throat. Tip for those who are having a BAD cough.

Bottle gourd with onion and green chillies

Ingredients: Bottle Gourd– 1 Chopped onion – 2 Chopped tomatoes – 2 Cooking oil – 5 tbsp Ginger paste – 1 tbsp Garlic paste – 1 tbsp Salt – 1 tsp Cumin powder – 1/2 tsp Red chilli powder – 1/3 tsp Turmeric powder – 1/3 tsp Garam masala powder – 1/2 tsp Water –…