Suji Ka Halwa

Ingredients: Semolina – 1 cup Green cardamoms – 4 to 5 (small) Sugar – 1 cup Ghee – 1/2 cup Water – 2 cups Kewra essence – 1/2 tsp   Method: Take a deep cooking saucepan and add 1/2 cup of ghee. Add 4 to 5 small green cardamoms and 1 cup of semolina. Cook…

Homemade Lemonade

Ingredients: Lemons (small) – 4 to 5 Water – 2 litres Sugar – 1 cup Salt – 1/2 tsp Black pepper powder – 1/2 tsp   Method: Take 2 litres of water, then take 4 to 5 lemons and cut them into half. Squeeze them all one by one. Add 1 cup of sugar, 1/2…

Pakoray/Potato and Onion Fritters

Ingredients: Potatoes – 2 (sliced) Onions – 2 (sliced) Gram flour – 4 tbsp Red chili powder – 1/2 tsp Cumin powder – 1 tsp Salt (as required) Water (as required)   For frying: Cooking oil – 1/2 cup   Method: Take 2 medium size potatoes and onions, slice them. Then, take a bowl and…

Fruit Chaat

  Ingredients: Peaches – 6 Bananas – 5 Mangoes – 4 Apples – 2 Sugar – 1/4 cup Cumin powder – 1 tsp Black pepper powder – 1/2 tsp Salt – 2 pinches Lemon juice/Orange juice or any other juice of your choice – 1/4 cup Method: Take 6 peaches, 5 bananas, 4 mangoes and…